Grapefruit Greek Yogurt Cake
This is one of my favorite recipes to make with leftover ingredients. While I have leftover Greek yogurt all the time, I tend to have grapefruits leftover around the beginning [...]
This is one of my favorite recipes to make with leftover ingredients. While I have leftover Greek yogurt all the time, I tend to have grapefruits leftover around the beginning [...]
For this recipe, I partnered with Grain4Grain. This Chocolate Hazelnut Torte is a twist on a traditional walnut torte, layered with a light spent grain and hazelnut sponge, whipped cream, and a fluffy chocolate hazelnut ermine [...]
Spice Cake with Cream Cheese Frosting is one of the most classic fall desserts. The cake is made with a blend of warming spices and balanced with a tangy cream cheese frosting. Ingredients for [...]
Septembers in Alabama are basically still summer, but being a winter person I'm always overeager for fall. In today's recipe I've decided to blend two of my favorite fall and summer flavors. This Maple Cherry [...]
In the fall and winter I love to bake things with browned butter, because its toasty flavor pairs well with pretty much every other fall flavor. Brown butter helps to pack a lot of [...]
Chocolate and banana has always been one of my favorite flavor combinations, particuarly during summer. This banana nutella sheet cake with cinnamon and chocolate chips would be the perfect dessert for a summer gathering. [...]
A snack cake, also often called a snacking cake, is probably my favorite type of cake. It is the kind of cake that you make for yourself, not to be shared with anyone outside [...]
I drink chai at all times of the year, but the warming blend of spices is a must for me in the winter months. This soft and fluffy cake is infused with a blend of [...]
In the colder months, I always want to eat things that are warming - soups, hot chocolate, baked goods that are full of spices. Hot chocolate favored with chili powder and cinnamon is [...]
For this recipe, I partnered with Grain4Grain. Today’s recipe is based on a German Versunkener Apfelkuchen, or sunken apple cake. These cakes are usually plain in flavor or very lightly spiced, but it’s fall, and [...]